Chocolate chips nestled in a gluten free peanut butter oatmeal cookie–YUM!
Millions of Americans have problems eating food with gluten – so ABC bakers has created a delicious cookie just for them! Made with real chocolate chips, real peanut butter and certified gluten free whole grain oats, Trios will be available for purchase from Girl Scouts in central Maryland beginning around mid-November.
Nutrition Facts
| Serving size: 3 Cookies (34g) | Servings Per Container: about 4 |
| Amount Per Serving | |
|---|---|
| Calories 170 | Calories from Fat 80 |
| % Daily Value* | |
| Total Fat 8g | 11% |
| Saturated Fat 3.5g | 23% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 70mg | 3% |
| Total Carbohydrate 20g | 6% |
| Dietary Fiber 2g | 4% |
| Sugars 11g | |
| Protein 4g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 2% | Iron 4% |
INGREDIENTS
Certified gluten free whole grain oats, semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), peanut butter (peanuts, salt), butter (sweet cream, salt), pure cane brown sugar, pure cane sugar, eggs, invert sugar, water and baking soda.
CONTAINS: Peanuts, milk, eggs & soy.
ALLERGEN INFORMATION
Made in a facility that processes soy, tree nuts, and peanuts.
Categories: Girl Scout Cookies, Uncategorized
Girl Scouts of Central Maryland 